Nobu Black Cod Recipe from Frutta Si
LaSalle
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FR

Nobu Black Cod Recipe

Cook Time: 2 mins

|

Servings: 1-25 hours

Ingredients

  • 2 black cod steaks (or filets)
  • 1/4 cup Mirin
  • 1/4 cup sake
  • 4 tbsp white miso paste
  • 3 tbsp granulated sugar

Preparation

  1. Mix the marinade ingredients: mirin, sake, miso paste, sugar
  2. Marinate fish for 1 to 24 hours
  3. Preheat your over to 400F
  4. Brown the fish on both sides in a very hot pan
  5. Cook in oven for 10-15 minutes

Granulated sugar

Fish fillets

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