Miso Butter Shrimp Recipe from Frutta Si
LaSalle
Locate
FR

Miso Butter Shrimp Recipe

Cook Time: 15 minutes

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Servings: 4

Ingredients

  • 1 lb raw shrimp, shelled
  • 2 tbsp butter, melted
  • 3 tsp miso paste
  • 1 tbsp mirin
  • 2 tbsp sake

Preparation

  1. In a large bowl, whisk together the butter, miso, mirin and sake until dissolved. Add in the shrimp and marinate for 10 minutes.
  2. Cook shrimp
  • Cooking on grill: Heat grill on high heat. Skewer the shrimp onto bamboo skewers. Grill each side for 2 minutes, until cooked through.
  • Cooking on stove: Heat grill pan over high heat. Add the shrimp and grill each side for 1 1/2 minutes, until cooked through.
  • Cooking in oven: Turn oven to broil and move the rack to 8" below heating element. Use parchment paper or tin foil on the bottom of baking sheet. Add the shrimp. Broil for 2 minutes each side, until cooked through.

Shrimp

Butter

Miso paste

Mirin

Sake

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