Halloween Chocolate Bats
Preparation Time: 15 minutes
|Servings: 12
Ingredients
- 12 chocolate donut holes
- 12 chocolate wafer cookies
- 24 icing eyes
Preparation
- Cut each chocolate wafer cookie in half.
- Stick each half into the side of the donut hole to make bat wings.
- Place 2 icing eyes on the front of the donut hole. Dab a bit of white frosting on the back of the icing eyes for extra stickiness.